The Immersive “Taste of Scotland” Dining Experience
Mharsanta's 'Immersive Dining Experience' triumphantly secured the 'Innovation in Tourism' award at the West of Scotland Thistle Awards, underscoring our dedication to elevating Scotland's culinary narrative.
We are delighted to announce that we will host an incredibly unique ‘Taste of Scotland’ experience at Mharsanta where guests will be immersed into a gastronomic tour of Scotland.
This is a new experience which will showcase some of Scotland’s finest food and drink.
The evening sees a tasting menu created to showcase Scotland’s finest produce accompanied by tasting sessions including The Glenlivet, Caorunn Gin, Innis & Gunn, Johnnie Walker & Talisker.
Guests will be surrounded by digital screens with projections of Scotland’s great scenery with master distillers, brewers and chefs talking through the products they have before them.
Immersive Menu:
Glenlivet whisky tasting
Hand dived king scallop, garlic beurre blanc, grilled asparagus
Innis&Gunn beer tasting
Macsween’s haggis, neeps, tatties, Glenlivet whisky cream sauce
Johnnie Walker Tasting
Roast loin of venison, pithivier of Stornoway black pudding, carrot & parsnip puree, crispy potatoes with chorizo and Isle of Mull cheddar
Caorunn gin tasting
Trio of Heather honey cheesecake, Cranachan and Chocolate whisky fondant
Talisker whisky tasting
Isle of Mull cheese, caramelised onion chutney, traditional oatcakes
Tea/coffee
Video review
A Taste of Scotland Mharsanta Restaurant Glasgow - The butlers review.
The “Taste of Scotland” Immersive Dining Experience in the news
A dynamic collaboration between The National Trust for Scotland
and Mharsanta
